How To Reheat Burrito In Oven [FULL GUIDE]

Burritos are a beloved culinary staple, combining a perfect balance of protein, vegetables, cheese, and flavorful sauces, all wrapped in a soft tortilla. However, the joy of a burrito doesn’t always coincide with the timing of our meals. Leftovers are a common occurrence, and reheating them correctly can mean the difference between a soggy, flavorless meal and one that tastes almost as fresh as when it was first made. The oven is one of the most reliable tools for reheating burritos because it evenly warms the contents without compromising texture, maintaining that satisfying crispiness on the tortilla’s exterior while ensuring the fillings are heated thoroughly. This guide dives into the optimal techniques, temperatures, and timing for reheating burritos in the oven, including precautions, tips, and alternatives.

Best Temperature To Reheat Burrito In Oven

The ideal oven temperature for reheating a burrito is typically 325°F to 350°F (163°C to 177°C). This range provides a balance between gently warming the filling and crisping the tortilla without drying it out. Temperatures below 325°F may prolong the reheating process, potentially leaving the center cold, while temperatures above 350°F can cause the tortilla to brown too quickly or even burn before the filling is fully heated.

For burritos with delicate ingredients, like soft cheeses or cooked vegetables, leaning toward the lower end of the range is safer. For those packed with meats or beans that need thorough heating, the upper end ensures a safe internal temperature is reached.

Best Cooking Time To Reheat Burrito In Oven

Reheating time varies based on burrito size, filling density, and whether it is wrapped in foil. On average, a standard burrito reheats best for 15-20 minutes.

• Foil-wrapped burrito: 15-20 minutes at 350°F ensures even heating while keeping the tortilla soft.
• Unwrapped burrito: 12-15 minutes at 350°F allows the tortilla to crisp up slightly without drying the interior.

Always check the internal temperature of the burrito; ideally, it should reach 165°F (74°C) to ensure safe consumption, especially if it contains meat or dairy.

How To Reheat Burrito In Oven

1. Preheat the oven to 325-350°F (163-177°C).
2. Wrap the burrito in foil if you want to retain moisture, or leave it unwrapped if you prefer a crispier tortilla.
3. Place the burrito on a baking sheet to catch any spills or melted cheese.
4. Bake for 15-20 minutes, flipping halfway through if unwrapped for even browning.
5. Check the internal temperature with a food thermometer to ensure it has reached at least 165°F (74°C).
6. Remove from oven and let it rest for 2-3 minutes before serving. This resting period allows the heat to distribute evenly throughout the filling.

When Not To Reheat Burrito In The Oven

While ovens are versatile, there are instances where reheating burritos in an oven may not be ideal:

• Microwave-suited fillings: If the burrito contains ingredients like lettuce, sour cream, or avocado, oven reheating may wilt or overcook them.
• Time constraints: When speed is critical, a microwave may be faster, though less effective at preserving texture.
• Extremely small burritos: The oven may over-dry smaller portions.

Reheating Burrito More Than Once

Reheating a burrito multiple times is not recommended. Repeated exposure to heat can:

• Cause the tortilla to dry out and become brittle.
• Alter the texture of the fillings, making beans mushy or meats tough.
• Increase the risk of bacterial growth if proper storage guidelines aren’t followed between reheats.

If you must reheat more than once, consider slicing the burrito and reheating portions individually to reduce drying.

What If I Use A Different Oven Temperature?

Adjusting the oven temperature will affect both texture and cooking time:

• Lower temperature (<325°F / 163°C): Slower heating reduces the risk of burning, but may leave the center cold. Use longer cooking times and monitor carefully.
• Higher temperature (>350°F / 177°C): Faster heating can crisp the tortilla quickly, but the filling may remain unevenly heated or dry out. Covering with foil can help protect moisture.

Temperature changes should always be paired with internal temperature checks.

What If I Use A Different Oven Cook Time?

Cooking time must be proportional to oven temperature and burrito size:

• Shorter time: Likely results in a cold center; crisping may occur before internal heating.
• Longer time: Can dry out the tortilla and overcook fillings, especially cheese and vegetables.

Using a food thermometer and adjusting incrementally is the safest approach.

Best Ways To Reheat Burrito

• Oven (preferred for texture): Retains crispiness, evenly heats, and preserves flavor.
• Microwave (fastest method): Quick, but tortilla may become soggy; wrap in a damp paper towel to reduce dryness.
• Skillet: Provides a crispy exterior; use a low-medium heat and cover to warm the inside.
• Air fryer: Excellent for small burritos; gives a crunchy outside while evenly heating fillings.

Tips For Optimal Reheating Results

1. Use foil wisely: Wrap loosely for soft burritos, tightly for retaining heat and moisture.
2. Flip halfway through: Especially if unwrapped, to brown evenly.
3. Check internal temperature: Target 165°F (74°C) for food safety.
4. Add moisture if needed: A sprinkle of water or a dab of sauce can prevent dryness.
5. Avoid overcrowding: Leave space between multiple burritos for uniform heating.

FAQs

What Is The Best Way To Reheat A Burrito In The Oven?

The best way to reheat a burrito in the oven is to preheat the oven to 350°F (175°C). Wrap the burrito in aluminum foil to prevent it from drying out. Place it on a baking sheet and bake for about 15 to 20 minutes, checking for an internal temperature of 165°F (74°C).

Should I Unwrap My Burrito Before Reheating It In The Oven?

No, it is recommended to wrap the burrito in aluminum foil before reheating it. This helps retain moisture and ensures an even reheating process without drying out the tortilla or contents.

How Long Does It Take To Reheat A Burrito In The Oven?

Reheating a burrito in the oven usually takes about 15 to 20 minutes at 350°F (175°C). However, the time may vary depending on the size and thickness of the burrito. It’s best to check the internal temperature to ensure it’s thoroughly reheated.

Can I Reheat A Frozen Burrito In The Oven?

Yes, you can reheat a frozen burrito in the oven. Preheat the oven to 375°F (190°C), wrap the burrito in foil, and bake it for 30 to 40 minutes, depending on its size. Check that the internal temperature reaches 165°F (74°C).

Do I Need To Add Moisture When Reheating A Burrito In The Oven?

It’s not strictly necessary, but adding moisture can help prevent the burrito from drying out. You can lightly mist the burrito with water before wrapping it in foil, or wrap it with a damp paper towel before placing it in the oven.

Can I Reheat A Burrito In The Oven Without Foil?

Yes, you can reheat a burrito without foil, but this may lead to a drier texture. If you opt not to use foil, place the burrito on a baking sheet and cover it loosely with parchment paper or a baking dish lid to trap moisture.

What Temperature Should The Oven Be Set To For Reheating A Burrito?

The ideal oven temperature for reheating a burrito is 350°F (175°C). This provides a good balance of heating the burrito through without overcooking the outer tortilla or drying out the filling.

How Can I Ensure That My Burrito Is Evenly Reheated?

To ensure even reheating, make sure the burrito is wrapped tightly in aluminum foil. Rotate it halfway through the reheating process to prevent hot spots and ensure the burrito heats evenly from all sides.

Can I Reheat A Burrito In The Oven With The Toppings On It?

Yes, you can reheat a burrito with the toppings on, but if the toppings are delicate (such as guacamole or sour cream), it’s better to add them after reheating. These toppings can be kept cool to prevent them from becoming soggy or losing their flavor.

What Should I Do If My Burrito Isn’t Heated Through After 20 Minutes In The Oven?

If your burrito isn’t heated through, check its internal temperature with a food thermometer. If it’s still too cold, return it to the oven, checking every 5 minutes until it reaches 165°F (74°C). You can also try cutting it in half to check for hot spots.