Bagel bites are easy to make and fun for the whole family. These bite-sized round pieces are perfect for parties, quick snacks, or even kids’ lunch boxes! You can cook them with your oven. Commonly, they are baked in the oven at 375 degrees. Now here’s the question. How long to cook bagel bites in the oven at 375 degrees? In this article, we shall reveal the answer and some other tips for preparing these delicious bagel bites.
It takes 14 minutes to cook bagel bites in the oven at 375 degrees. If you go beyond this temperature, this would dry out the outside without cooking the inside of the bagel bites thoroughly. When the bagel bites are ready, they should be slightly golden brown and crunchy.
Different people choose different temperatures for baking their bagel bite in the oven for different textures on the bagel bites. The suggested oven temperature of 375 degrees is only to cook the outside of the bagel bites faster since they are already cooked before cooking them in an oven. If you want to cook them for a shorter time, increase the temperature to 400 degrees. They will only take about 9 minutes. If you want to take the shortest time possible, set the oven as high as 450 degrees. It only takes around 4 minutes to cook them this way, so be sure not to burn them. If you have enough time, you can reduce the temperature to 200 degrees. The oven bagel bites would take about 30 minutes to cook that way.
375 degrees would be the best temperature to cook them, so they come out perfectly cooked and not too dry. And you get the bagel bites golden brown and crunchy.
Here’s the receipe.
If you want to check if they are ready, take one out and test it by cutting it in half. If it is fully cooked, there shouldn’t be any pink spots in the middle of the bagel bite, and they should be firm throughout. If you want them to be crunchier, continue cooking them until they start getting a deeper brown color on top.
Cooking bagel bites in the oven is a fast way to have a quick snack. If you’re looking to speed up the cooking time, it is best not to open the oven within the first ten minutes of baking. Every time you open the oven door, it will take several minutes off of how long it takes to cook them. This is because you are letting out all of the heat, and if it never gets put back in, the bites won’t cook correctly. To speed up the process:
-Preheat the oven for about 10 minutes before adding in the bagel bites
– Make sure to place them on a pan and not directly onto the rack
– Spray nonstick spray onto your pan or rack, so they do not stick
– Keep shaking the pan to keep them from sticking or burning.
– Add a sauce or dip on top of the bagel bites for an added burst of flavor
– Sprinkle some powdered sugar, cinnamon, and sugar or salt on top of the bagel bites for a sweet and salty flavor combination
– Add in crackers or vegetables for an even more filling snack that will keep you full longer throughout the day
– Add some additional salt to your bagel bites for more flavor
-Cut the bagel bites in half before cooking them for the best result. This way, they will be cooked evenly.